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Fuori Tempo Chieri

Pizzeria Bistrot for aperitifs and dinners

Pizza
al Padellino

ALSO TAKE-AWAY

A Turin tradition

Soft, mouth-watering pizza without a crust. A homage to Turin's pizza tradition, reinterpreted with the lightness and digestibility that characterise all our products.

Pizza
Gourmet

ALSO TAKE-AWAY

The evolution of pizza

Mixtures with complex fermentations and blends of different cereals, toppings with high-quality ingredients and special care for leavening and digestibility. 

Pizza Chef & Bakery Chef

Davide Di Bilio

Info and times

OPEN FRIDAYS, SATURDAYS AND SUNDAYS
for aperitifs and dinners
from 18.00 to 23.00

We are in Chieri (To) in via Principe Amedeo, 30

Book online

Book by phone

Friday to Sunday,starting at 16.30

IT